Ingredients
- 12 oz. can apricot nectar
- 5 eggs
- 3 c. all-purpose flour
- 3 tsp baking powder
- 2 tsp vanilla
- 1⁄2 c. shortening (Crisco or Spry)
- 1 1⁄2 c. sugar
- 3 Tbsp cocoa
- 1 Tbsp sugar
- 3 cubes unsweetened baking chocolate
- 1 Tbsp margarine (melted)
Instructions
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