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Lemon Garlic Chicken with Brussels Sprouts Sheet Pan Meal

Ingredients

Scale
  • 4 large, bone-in, skin-on chicken breasts
  • 1 lb Brussels sprouts (halved)
  • 1 lb multi-colored baby potatoes (halved)
  • 1 large red onion (cut into petals)
  • 1 small bag baby carrots
  • 1 bulb garlic (crushed)
  • 1 lemon (cut into wedges)
  • 1/4 c. olive oil
  • Salt and pepper, to taste

Instructions

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