eggsavocado2
April 13, 2015

Fried Egg On Tomato & Avocado Relish

I personally am not a big breakfast eater, but it isn’t that I do not like breakfast foods. In fact, I love traditional breakfast foods, but I simply am...

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potatohash4
March 30, 2015

Sweet Potato, Kale, & Black Bean Hash

Ever since we began our switch to a more plant based diet, we have been adding more sweet potatoes into our weekly menu plans. Recently I decided to create...

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beetsblorange3
March 24, 2015

Braised Beets with Blood Orange Glaze, Almonds, & Mint

I seem to be going through a beet phase lately and always have beets on hand in my refrigerator. One of my favorite raw juices used beets, carrots, apples,...

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avocadohummus3
March 2, 2015

Avocado Hummus

  I am a huge fan of hummus, and I love to create different variations that I can snack on whenever I feel the need, and I find a...

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quinoagreen67
February 23, 2015

Quinoa Salad With Baby Greens, Pea Shoots, & Avocado Dressing

I enjoy combining fresh seasonal ingredients to create tasty salads, often serving them as our main course entree. For this salad, I wanted to focus on mostly green vegetables...

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caulitacos3
February 9, 2015

Spicy Cauliflower & Chickpea Tacos With Mango Salsa & Guacamole Crema

We have now been embracing our predominantly plant based diet for over six months and I cannot imagine ever changing. With a little imagination we can enjoy all the...

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carrotjuice3 copy
February 4, 2015

Golden Glow Juice

I started getting into nutrient packed smoothies over a year ago, and I really enjoy blending different vegetables and fruits together to create unique flavors. A couple of months...

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Cauliflower1
February 2, 2015

Sriracha & Honey Roasted Cauliflower

Our family loves roasted cauliflower and we usually roast it tossed in olive oil, salt, pepper and garlic and finish it off with a sprinkling of Parmesan cheese.  Whole...

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