Ingredients
Scale
- 1 lb flank steak (thinly sliced across the grain)
- 1 large yellow onion (thinly sliced)
- 1 red bell pepper (thinly sliced)
- 1 yellow bell pepper (thinly sliced)
- 1 green bell pepper (thinly sliced)
- 12 baby corn (canned or fresh)
- 1 c. snow peas
- 2 garlic cloves (crushed)
- 1 Tbsp ginger (minced)
- 1 tsp vegetable oil
- 3-4 Tbsp Teriyaki Sauce
For the Marinade:
- 1 tsp rice wine vinegar
- 1 tsp soy sauce
- 1 tsp minced garlic
- 1 tsp sesame oil
Instructions
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