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Tuna Pasta Salad

Tuna Pasta Salad is a quick, no-fuss meal made with simple ingredients that are easy to keep on hand. Tender pasta, flaky tuna, crunchy vegetables, and tangy pickles come together with a creamy lemon-mustard dressing for a lunch or light dinner that’s easy to prepare ahead.

It’s a great way to use leftover pasta and can be customized with whatever fresh vegetables are in the fridge.

Superfood Salad

This Superfood Salad is colorful, crunchy, and satisfying enough to serve as a full meal. Shredded kale and Brussels sprouts hold up well to dressing, while fresh vegetables, nuts, seeds, and dried fruit add plenty of texture and flavor. Broiled salmon brings it all together with a simple, protein-rich finish.

The salad is easy to customize with favorite proteins, vegetables, and dressings, making it a great option for lunch, dinner, or meal prep.

Mexican Enchiladas

These Mexican Enchiladas are a cozy, family-friendly dinner filled with tender chicken, sweet corn, colorful peppers, and plenty of melty cheese. Everything is rolled into soft tortillas, covered in enchilada sauce, and baked until bubbly and golden.

They’re easy to assemble, freezer-friendly, and perfect for making ahead when busy weeknights call for a dinner that can go straight from the freezer to the oven.

Pressure Cooker Black Beans

Pressure Cooker Black Beans make it easy to cook dried beans from scratch without soaking overnight. The pressure cooker creates tender, flavorful beans in a fraction of the time, while onion, cilantro, and a splash of balsamic vinegar add rich, savory flavor.

They’re budget-friendly, freezer-friendly, and incredibly versatile for tacos, burrito bowls, soups, salads, or simple side dishes throughout the week.

Pita Pizzas

Pita Pizzas are a quick and family-friendly way to enjoy homemade pizza without making dough from scratch. Whole wheat pitas create a crisp, sturdy crust, while a simple seasoned tomato sauce and melted mozzarella deliver classic pizza flavor in just minutes.

This recipe is easy to customize with favorite toppings, making it perfect for busy weeknights, lunch, or pizza night at home.

Cauliflower Steaks

Cauliflower Steaks transform an everyday vegetable into a hearty, flavorful dish with just a handful of pantry spices. Roasting after a quick sear creates beautifully caramelized edges while keeping the center tender and satisfying.

Whether served as a vegetarian main course or a simple side dish, this recipe is budget-friendly, easy to prepare, and pairs well with countless sauces and sides.

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One Potato is a community and newsletter written by real people who are parents, having real conversations about our families, cooking traditions, and cultures. We are passionate about raising healthy and happy kids while navigating the challenges of picky eaters, dietary restrictions, busy schedules, and daily life.

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